galleyvantingaround
Cooking while cruising. Or making the most of what you have, wherever you are...
Lets go back to the days when my cooking skills were inexistent. Actually, I could boil rice, which hardly counts as a gourmet prowess though it goes a long way towards...
So far, August has not been the quiet month I expected for a detox. Too many hot days, children on holidays, cooking experiments leading to impromptu gatherings leading to...
I’ve always said that what I love about our travelling is the opportunity to experience new and different cultures first hand. Learning languages, tasting exotic foods…total immersion is the way to...
In my last post I promised I would share the recipes of blog worthy dishes. Boy, are you in for a treat today… A month ago, friends invited us for a...
There is something you must know about me: I am a diary-kind of person. It started as a kid in France, when we were made to keep a school diary (emploi...
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