galleyvantingaround
Cooking while cruising. Or making the most of what you have, wherever you are...
Back in March, we made the quick decision to leave on a road trip to South Australia. With the State borders reopening, we figured we’d make the most of it before...
Salads. That’s what is on our menus in January. Because summer weather calls for lighter eating, the fridge is full with leftovers begging to be accommodated or if we’re lucky enough...
I am back! Well, I was always there, just keeping quiet on the blog. 2021 held so much promise. Like many people, we looked forward to a year of relative normalcy:...
November has come and gone, and what was supposed to be a quiet month, free of the usual travel and social gatherings ( thanks to COVID ), proved to be quiet...
Halloween is near and as in the past four years, we celebrated a week early as it clashes with a family birthday. It is no surprise that 2020 has been a...
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