galleyvantingaround
Cooking while cruising. Or making the most of what you have, wherever you are...
Before we left Mexico, I invited some of our closest friends for one last farewell party. It was a fun and emotional night, the kids goofed around one last time with...
Last month we spent 2 weeks in Canada for a skiing holiday in Whistler. The snow was pretty average, especially for Canadian standard, forcing us to climb as far up the...
Like most people, the end of the year has been a whirlwind of activities for us. We wrapped up school with the children, caught up with friends here in Mexico for...
We’ve had requests from our daughter lately to cook “something soft” (the reasons, I can’t describe on this blog, as I am bound to secrecy by said daughter “Privacy please, Mum!”)....
Oats are not my favourite food. I associate their mushy texture and card-boardy taste with stodgy dishes like porridge, vegetarian loaves and other recipes adapted for cholesterol-fighting diets. In fact, many...
Recent Comments