galleyvantingaround

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People get up early in the Marquesas. Especially when it comes to cooking. I found that out when we first arrived in Fatu Hiva and was told to report at 7am with final numbers of participants to a dinner show that same night. The ladies needed time to prepare the feast and have it ready for 6.30pm! Having organised to trade for fresh produce the next day, I showed up with a… Read More

I’ve always said that what I love about our travelling is the opportunity to experience new and different cultures first hand.  Learning languages, tasting exotic foods…total immersion is the way to go in my books.  But meeting new people has to be on top of the list of “by-products” of our global roaming.  Locals, holidaymakers , fellow cruisers or relocated expats…Puerto Aventuras, where we have been for the past 6 months, is… Read More

paxview

A frequent flier's views on flying and travel

Pacific High

Die Welt entdecken unter Segeln

101 Cookbooks

Cooking while cruising. Or making the most of what you have, wherever you are...

MixerUpper.com

mixing it up, one great recipe at a time...

Dinner: A Love Story

Cooking while cruising. Or making the most of what you have, wherever you are...

Chocolate & Zucchini

Cooking while cruising. Or making the most of what you have, wherever you are...