galleyvantingaround

Archives

Baked bacon-wrapped chicken and Roast potatoes

The funny thing about living away from your home country is that we are forever looking for signs or occasions to remind us of what we left behind. Well, I am anyway. Over the years, my memories of France tend to be more on the positive side (the food, the beautiful country side, the fashion, the indulgent lifestyle…) rather than the gloomy issues which no doubt did and would irritate me if… Read More

 Category: Home, Main courses, Recipes      Tags: , , , , , ,

Archives
Follow Blog via Email

Enter your email address to follow this blog and receive notifications of new posts by email.

Join 215 other subscribers
© Voahangy Steen and Galleyvantingaround.wordpress.com, 2014. Unauthorised use and/or duplication of this material without express and written permission from this blog’s author and/or owner is strictly prohibited. Excerpts and links may be used, provided that full and clear credit is given to Voahangy Steen and Galleyvantingaround.wordpress.com with appropriate and specific direction to the original content.
The Galleyvanting Community
  • modnlife
  • modnchic
  • expertcleaneating
  • lotuseaters.travel
  • Aimee
  • tipsforhomeandgarden
  • Operation X
  • Lorraine @ Not Quite Nigella
  • anthonymaeder
  • cellyhikes
Instagram
Back from France and needless to say that we ate well ( 99% of the time 😂 ). From the generous hosting of family and friends, to traditional establishments, regional menus, a gastronomic dinner in a 15th century castle, a leisurely lunch by the beach, and of course iconic pastries… it has been such a unique and delicious journey. I wish we covered more, just ran out of time…a good thing for the waistline I guess.
I have not cooked for over a month. Instead we have spent the whole of July tasting our way thru other’s kitchens during a 28 day road trip around Northern Europe. Here are 10 of the highlights, many others deserve a mention, even a post of their own. Stay tuned…
It’s been a tough month for both our families.
Sharing some of our May home spreads and casual eating out around the Shire and beyond.
When the temperature plummets it’s time for comforting soups, stews, and baked dinners. While dreaming of summer salads and bbq!
Take me to our local farmers markets, give me any fresh produce and I’ll build a meal around it. Here’s what I cooked with exotic #mushrooms, late season #figs, over abundant #bananas and #honey, cooked #prawns and juicy #lamb cutlets.
Round trip to Coffs Harbour in 3 days, beside the snacks onboard, we mostly ate out at the locals. No pie shops this time, cafes and pubs are far too tempting on this drive!
I am on a mission to cook from the pantry for the next few weeks.
One of the highlights of a recent road trip to Northern Victoria: Wine tasting and dining at @brownbrothers in Milawa.

galleyvantingaround

Powered by WordPress.com.