“Please don’t book or organise anything, while we’re in Singapore. Let’s wing it, shall we?” said Terry and the kids, when I mentioned making a table reservation at Restaurant Andre, voted #3 of Asia’s 50 best restaurants. Weeks before we left for Singapore, I quizzed friends and researched the dining scene, trying to figure out some sort of food trail. My 12-day plan was to mix visits to hawkers centres with more… Read More