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Half a pumpkin, two beetroots and a few broccoli stems. That was the extent of our supplies one Monday night. To be fair, we did have some meat in the fridge, but after a heavy Sunday roast, the whole family felt like a light vegetarian dinner. With my vegetable box due in the next 48 hours, I didn’t want to shop for extra and actually was keen to see if we could… Read More
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